2018 was a glorious vintage in the Rheinhessen. Wittmann’s Westhofener Trocken is produced from de-classified Grand Cru Riesling: 75% Morstein, 25% Brunnenhauschen. 100% Certified Biodynamic. By far the best value in the Wittmann collection, this textbook bone dry Riesling offers aromas and flavors of ripe apricot, nectarine, mango and a sublime saltiness.
Pair this fresh seafood, a roast garlic chicken, mild cheeses.