James Suckling – 92 points
Blackcurrant and walnut aromas with hints of dried herbs. Medium to full body, round and juicy tannins and a flavorful finish. A little old school but I like it. Drink in 2020.
Robert Parker’s Wine Advocate – 90 points
The 2015 Cabernet Sauvignon is deep garnet-purple in color with baked berries, earth, dried herbs and leather scents. Full-bodied with a good concentration of fruit, the tannins are a bit firm but good black fruit comes through on the finish.
Wine Enthusiast – 90 points
This is the winery’s most broadly available wine, capturing the diversity of the valley across its many appellations. Sanguine in exotic red fruit and a fleshy meaty current of stony mineral, it’s fleshy and full bodied, with a lushness that lingers.