James Suckling – 92 points
Plenty of bright, fleshy red cherries on offer here with the beginnings of very detailed, complex style. The tannins are succulently delivered with a very powerful draw and release on the palate. Expansive finish and elegant power.
Robert Parker’s Wine Advocate – 90 points
The 2016 Pinot Noir is pale to medium ruby-purple in color with a bright, open nose of strawberry jam, boysenberry and blueberry preserves with touches of spice and earth. Light to medium-bodied, it gives good concentration of red and blue fruits in the mouth with juicy acidity and fine-grained tannins, finishing with touches of nutmeg and forest floor. This is a great value. 12,000 cases produced.